This is a great way to enjoy a low-fat favorite, but make sure you are limiting your sodium intake during the other meals of the day as this recipe contains a large portion of a healthy daily intake of sodium
Ingredients:
Heat oven to 350 degrees
Brown ground beef and crumble into small pieces. Drain excess fat and set aside.
In a sauce pan, combine pasta sauce mix, gravy mix, water, tomato paste, and olive oil. Bring to a boil over medium heat, and stir in ground beef. Simmer for 20 minutes.
In a baking dish, layer noodles, sauce and cheese in alternate layers. Reserve some cheese to sprinkle on top.
Bake for 20 minutes in preheated oven. Remove and serve immediately.